Pongal is the tradition food of south india. We have taken care in choosing the ingrdients for our multigrain pongal. In special, rice is replaced with multiple grains in a balanced proportion to suit the taste. Start the day with a healthy breakfast !

Bisibelath is a traditional dish of karnakata with millets instead of rice, with oats and lentil and a combination of spices & condiments, contributing to an unique flavor and taste. Its ready to cook and delicious. To make it healthier, we have used Millet instead of rice. Try mouth watering recipe from Ammae.

Millets are gluten free and digetion friendly. Millets are nutritious, non-glutinous and easily digestible grains containing bundles of vitamins and minerals with complex carbohydrates providing good energy source. Millet savoury dumpling is a combination of millet with pulses and necessary add-ons which provides a completeness of breakfast. Start the day with a healthy breakfast !